Desserts & Fruit Preparations

Sodium Metabisulfite food grade (E223) is a product with a white, fine crystalline powder appearance and an odor of SO2. Recommended uses include as a food additive and inorganic reducing agents. It has a white to slightly yellow color and a faint odor of sulfur dioxide, remaining stable.

Potassium Metabisulfite food grade (E224) is a product characterized by its white, fine crystalline powder appearance and a distinct odor of SO‚‚.

Sodium Sulfite anhydrous food grade (E221) is a white, odorless, fine crystalline powder primarily functioning as a preservative and antioxidant. It holds multiple certifications and compliances, including FDA approval, GMP, JECFA (FAO/WHO), HACCP, FCC compliance, FSSC 22000, European Pharmacopeia (Ph. Eur.), ISO 22000, and ISO 9001. This product is prominent in the food and nutrition markets, finding applications in dried fruits, food preservation, fruit-based preparations, juices, packaged salads, pickles, processed meat products, processed seafood, and tabletop condiments, as well as in winemaking.

Monomuls® 90-O 18 is a nonionic emulsifier derived from vegetable oil, suitable for water-in-oil (W/O) emulsions, co-emulsifier for oil-in-water (O/W) systems, and as a lipid layer enhancer in cosmetic formulations. It can be used in a variety of personal care applications including skin care, cleansers, sun care, hair care, shampoo and conditioner, hair color, and bath and body products.